Oleic acid (C₁₈H₃₄O₂) is a common monounsaturated omega-9 fatty acid found in animal and plant fats, abundant in olive oil, known for heart health benefits by potentially lowering bad cholesterol and inflammation when replacing saturated fats, and used commercially in cosmetics, pharmaceuticals, and as a surfactant, acting as an important solvent and component in many products
| CAS No. | 112-80-1 |
| Molecular Weight (g/mol) | 246.8200 |
| Molecular Formula | C₁₈H₃₄O₂ |